Gogi's Restaurant

Fine Dining in Jacksonville

Sunday Brunch

Eggs Cooked Any Style 

Two Farm Fresh Eggs with Bacon or Sausage, Potatoes & Toast    

Two Farm Fresh Eggs with Potatoes & Toast  

House Made Corned Beef Hash with Eggs Sunny-side-up & Toast    

Omelettes –or- Scrambles Rosemary-Garlic Home Fries & Toast        

*Egg Whites May be Substituted on Any Omlette/Scramble

The Farmers Bacon, Onions, Potatoes & Swiss Cheese    

The Smokey Bacon Bacon, Roasted Red Peppers & Chevre Cheese    

The Greek Fresh Spinach, Tomatoes & Feta Cheese    

The Southwestern Chorizo, Chilies Verde & Cheddar Cheese    

The Italian Basil Pesto, Tomatoes & Fresh Mozzarella Cheese    

Eggs Hollandaise

Eggs Benedict Two Poached Eggs with Black Forest Ham on a Brioche Roll Topped with Hollandaise Sauce    

Cowboy Benedict  Two Poached Eggs with Seared Steak on Grilled Sourdough Topped with BBQ Hollandaise  

Eggs Florentine  Two Poached Eggs with Sautéed Spinach & Fresh Tomato on a Brioche Roll Topped with Hollandaise Sauce    

Eggs Santa Barbara  Two Poached Eggs with Avocado & Fresh Tomato on a Brioche Roll Topped with Hollandaise Sauce    

 

French Toast & Pancakes

Brioche French Toast Served with Real Maple Syrup & Butter    

(Add Whipped Cream & Fruit Compote)    

Dutch Style Cinnamon Apple Pancakes Served with Real Maple Syrup & Butter  

(Add Whipped Cream & Fruit Compote)

   

Soup, Salads & Sandwiches

Chef’s Soup of the Day Served with Fresh Baked Bread  

Cup    or        Bowl    

Hearts of Romaine Salad  with Creamy Garlic Dressing, Shaved Parmesan & House made Croutons                   add Grilled Chicken        add Grilled Salmon

Organic Mixed Green Salad  Tossed with Seasoned Almonds, Croutons & Balsamic Vinaigrette    

Grilled Chicken Sandwich  with Fresh Mozzarella Cheese & Basil Pesto on Sourdough Baguette Served with House Cut Potato Chips

Jamon & Proscuitto Bocadillo  with Gruyere Cheese, Olive Tapenade & Caramelized Onions Served on Sourdough Baguette with  House Cut Potato Chips    

Grilled Vegetable Sandwich  with Roasted Vegetables, Fresh Tomato & Chevre Cheese on Sourdough Baguette, Served with House Cut Potato Chips